Short answer: For dinner in Mevagissey, ONE Polkirt Hill is the best-rated (seafood and steak; closed Sunday and Monday; book). The Sharksfin is the harbourside choice, the Kings Arms does a no-menu, chef's-choice dinner for a special occasion, and the Rising Sun at Portmellon and the Ship Inn at Pentewan are the best pub dinners nearby.
A small, warm restaurant with seafood and steaks cooked with real care; reviewers single out the goat's cheese starter and the Thai fish curry. Evenings; closed Sunday and Monday. Book.
On the quay in old listed warehouses, mostly fish, with cocktails and the best harbour view in the village if you get a window table.
Something different: no set menu, just what the chef bought that day, cooked for a handful of tables, with a bakery and wine shop attached. Book well ahead for a celebration.
A seafood hut on the harbour wall, for lunch or an early supper: lobster wraps, scallops and hake.
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On a Sunday: the best Sunday roast in Mevagissey.
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